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Menu Soup du Jour - $6.00 Swiss
Baked Onion Soup - $6.50 Potato Gnocchi aux Champignons - $7.50 House
Smoked Salmon - $9.50 Coquille
St. Jacques - $10.50 Warm
Mussels - $9.50 Escargots Cafe de Paris -
$9.50 Wild Mushroom Napoleon
- $10.50 Frogs' Legs Provencal -
$10.50 Crepe Madeleine -
$11.50
Capellini w/Tomato Concassees & Feta Cheese - $24.50 Chicken Nicois -
$25.50 Grilled Salmon w/Spinach
- $27.50 Shrimp & Scallops Provencal
- $27.50 Filet of Sole Almondine
- $28.50 Red Snapper Dijonnais - $28.50 Baby Calves Liver Lyonnais
- $27.50 Pork Normande
- $28.50 Magret de Canard -
$31.50 Venison St. Hubert -
$33.50 Veal Chop Pesto - $34.50 Steak au Poivre Pommes Frites
- $34.95 Rack of Lamb - $35.95
Choice of Grilled Chicken or Grilled Salmon on House Salad - $25.50 Grilled Vegetable Platter around a nest of Capellini - $24.50
French
Apple Tart - $7.50 Mousse au Chocolat - $6.50 Crème
Brulee - $6.50 Le
Choco-Praline - $7.50 Fresh
Fruit Plate - $6.50 Dessert
du Chef - $7.00
*All items will be prepared with sauce on the side Contact Madeleine
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